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  • 'SAVOIR FAIRE'

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  • Food and Wine
    Food on board the Savoir Faire is always a gourmet affair, as your personal barge chef ensures all your preferences are taken in to consideration, and constantly delights your taste buds!

    SAMPLE MENU—Breakfast

    A selection of village baked pastries and breads, fresh fruit, cereals, yoghurt, eggs cooked to order, juices, tea and coffee.

    Typical Starters...

    Steak Tartare with Roquette Salad
    Cream of Mussel and Saffron Soup
    Oeuf en Meurette - poached egg in a Bourgignon sauce
    Tartare of Salmon - capers and dill, topped with a fresh quail’s egg
    Smoked Duck and Poached Pear Salad, with Blue Cheese dressing
    Feuillete of roast avocado and Brie with a walnut dressed salad (vegetarian)

    Typical Main Courses…
    Poulet de Bresse a la Crème with Gratin Dauphinois
    Fillet of Shark served in a Tarragon Butter Sauce
    Braised Beef Fillet in Juniper Berry and Red Wine Jus
    Rosette of Pork Filet with a Dijon Mustard Sauce and Gratin Dauphinois
    Cumin Roasted Saddle of Lamb with a Caviar of Aubergines
    Roasted Duck Breast with a Grillottes sauce, Duchess Potatoes
    Tarragon Pancake filled with Spinach Mousse with a Roquefort Glaze (vegetarian)

    Typical Desserts...
    Tart Amandine with Crème Anglaise
    Lemon Posset with Langue du chat biscuits
    Homemade nougat glace with a fresh fruit coulis
    Dark Chocolate Soufflé with a white chocolate sauce
    Strawberry Meringue Roulade with a Summer Fruit Coulis
    Paris Brest, with Crème Anglaise

    SAMPLE MENU—Lunch

    An ever-changing buffet presentation featuring salads, quiches, patés, breads, fruit, cheeses and desserts.

    SAMPLE MENU—Dinner

    Fresh Foie Gras Grilled with Grapes in Red Wine Sauce

    Rack of Lamb in a Herb and Pine Nut Crust, Panache of Fresh Vegetables, Rosemary Potatoes, Stuffed Zucchini Flowers

    Warm Goats Cheese and Bleu d’Auvergne Cheese on Toast, Bed of Crispy Salad

    Sticky Toffee Pudding with Crème Anglaise and Strawberries

    Coffee, Tea, Chocolate and Digestifs Served in the Salon

    TO CONTACT US
    Phone: +33 561 59 20 07, Fax: +33 561 59 23 54
    Phone (Toll-Free from USA + Canada): 1-800-688-0245
    Email: info@bargecompany.com
    Web: www.bargecompany.com

    The Barge Cruise Company Ltd, 2 Allée de Castelnouvel, 31490 Léguevin
    FRANCE